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Here is Page 0002 of results for 'Subject = Cooking, Food & Wine -> Culinary Arts & Techniques'
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Product Description



FIX-IT and FORGET-IT LIGHTLY : Healthy, Low-Fat Recipes for Your Slow Cooker
List Price:
$15.95
FIX-IT and FORGET-IT LIGHTLY : Healthy, Low-Fat Recipes for Your Slow Cooker
Paperback
Author: Phyllis Pellman Good
Publisher: Good Books
Release Date: 2004
ISBN-10: 1561484318
ISBN-13: 9781561484317
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More-With-Less Cookbook (World Community Cookbook)
List Price:
$13.99
More-With-Less Cookbook (World Community Cookbook)
Paperback
Edition: 25 Anv
Author: Doris Janzen Longacre
Publisher: Herald Press
Release Date: October 2003
ISBN-10: 083619263X
ISBN-13: 9780836192636
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Raw Food/Real World: 100 Recipes to Get the Glow
List Price:
$37.50
Raw Food/Real World: 100 Recipes to Get the Glow
Hardcover
Edition: 1
Author: Matthew Kenney, Sarma Melngailis
Publisher: William Morrow Cookbooks
Release Date: July 2005
ISBN-10: 0060793554
ISBN-13: 9780060793555
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Culinary Artistry
List Price:
$29.95
Culinary Artistry
Paperback
Edition: 1
Author: Andrew Dornenburg, Karen Page
Publisher: Wiley
Release Date: October 1996
ISBN-10: 0471287857
ISBN-13: 9780471287858
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The Cook's Country Cookbook: Regional and Heirloom Favorites Tested and Reimagined for Today's Home Cooks
List Price:
$34.95
The Cook's Country Cookbook: Regional and Heirloom Favorites Tested and Reimagined for Today's Home Cooks
Hardcover
Author: The Editors of Cook's Country Magazine
Publisher: Boston Common Press
Release Date: September 2008
ISBN-10: 1933615346
ISBN-13: 9781933615349
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Hugh Johnson's Pocket Wine Book 2009: 32nd Edition (Hugh Johnson's Pocket Wine Book)
List Price:
$14.95
Hugh Johnson's Pocket Wine Book 2009: 32nd Edition (Hugh Johnson's Pocket Wine Book)
Hardcover
Edition: 32
Author: Hugh Johnson
Publisher: MITCH
Release Date: October 2008
ISBN-10: 1845334663
ISBN-13: 9781845334666
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Working the Plate: The Art of Food Presentation
List Price:
$40.00
Working the Plate: The Art of Food Presentation
Hardcover
Author: Christopher Styler
Publisher: Wiley
Release Date: September 2006
ISBN-10: 047147939X
ISBN-13: 9780471479390
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Simply In Season (World Community Cookbook)
List Price:
$13.99
Simply In Season (World Community Cookbook)
Paperback
Author: Mary Beth Lind, Cathleen Hockman-wert
Publisher: Herald Press
Release Date: June 2005
ISBN-10: 0836192966
ISBN-13: 9780836192964
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Haley's Hints
List Price:
$14.95
Haley's Hints
Paperback
Author: Graham Haley, Rosemary Haley
Publisher: NAL Trade
Release Date: January 2004
ISBN-10: 0451211820
ISBN-13: 9780451211828
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Cookwise: The Secrets of Cooking Revealed Cookwise: The Secrets of Cooking Revealed
Hardcover
Edition: 1
Author: Shirley Corriher
Publisher: William Morrow Cookbooks
Release Date: September 1997
ISBN-10: 0688102298
ISBN-13: 9780688102296
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