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500 Ways to be a Better Freshwater Fishkeeper: Hints and Tips from a Team of Experts
500 Ways to be a Better Freshwater Fishkeeper: Hints and Tips from a Team of Experts

Hardcover
Author: Mary Bailey, Sean Evans, Nick Fletcher, Andy Green, Peter Hiscock, Pat Lambert, Anna Robinson
Publisher: Firefly Books
Release Date: 2005-09-03
ISBN-10: 1554070481
ISBN-13: 9781554070480
List Price: $24.95
Average Customer Rating:
Score = 5.0 Score = 5.0 Score = 5.0 Score = 5.0 Score = 5.0
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Summaries and Customer Reviews are supplied by Amazon.com

Summary:

Essential, practical tips from professional fishkeeping experts.

500 Ways to Be a Better Freshwater Fish Keeper is a comprehensive references of practical advice from seasoned experts.

The 500 tips are presented in logical sections for quick and easy navigation to professional advice for:

  • Choosing and buying fish
  • Setting up an effective aquarium system
  • Filtration and water quality
  • Lighting
  • Feeding
  • Routine aquarium maintenance
  • Breeding.

Each book is packed with information in easy-to-access segments. Some of the frequently asked questions addressed are:

  • Why are some tropical fish cheap and others expensive?
  • How to deal with fish that appear shy and nervous
  • How to identify breeding pairs
  • How to use microscopic organisms to feed fry
  • What are the ideal species for beginning fishkeepers?

There is also a sister volume: 500 Ways to Be a Better Saltwater Fish Keeper. With detailed step-by-step instructions and color photographs and graphics, the 500 Ways to be a Better Fish Keeper books are the perfect go-to guides for information and counsel to solve a problem quickly.



Customer Reviews
Average Customer Rating: Score = 5.0 Score = 5.0 Score = 5.0 Score = 5.0 Score = 5.0

500 Ways to be a Better Freshwater Fishkeeper
Customer Rating:  Score = 5 Score = 5 Score = 5 Score = 5 Score = 5
This book is filled with a lot of useful and helpful information in "easy to understand" language, especially for beginning freshwater fishkeepers.

























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