Summaries and Customer Reviews are supplied by Amazon.com

Average Customer Rating:

Wide but not very deep	Customer Rating:
This book is a great introduction to the myriad of requirements for running a successful bakery. I would have liked more specific examples throughout the book; however, they somewhat make up for this by suggesting other sources for information. All in all, I find it very helpful.

Very Informational	Customer Rating:
This book covered everything a small bakery owner would ever need to run a financially successful business. All of the information was invaluable and I recommend this to anyone who is serious about owning their own bakery.

how to open a financially successful bakery	Customer Rating:
THIS IS ONE OF THE BEST BOOKS WRITTEN FOR DEVISING AND COMING UP WITH AN AWESOME BUSINESS PLAN FOR AND HOW TO BOOK ON THIS SUBJECT, NO ONE SHOULD OPEN A BAKERY WITHOUT IT!

good for someone who wants to manage a bakery	Customer Rating:
This book is excellent for someone who plans on managing a bakery--having lots of employees to do the actual baking, serving on people, cleaning, etc. If you are opening a small operation with yourself doing the majority of the work, this is good reading for when you expand.

Lots of Info	Customer Rating:
This book gives you the insight needed to start a bakery and how unstable to business may be. It's good to read through this book if you're thinking of opening a bakery and gives you the pro's and cons.