Selected Product:
| New Recipes from Quilt Country: More Food & Folkways from the Amish & Mennonites
Hardcover
Edition: 1st
Author: Marcia Adams
Publisher: Clarkson Potter
Release Date: 1997-09-16
ISBN-10: 0517705621
ISBN-13: 9780517705629
List Price: $32.50
Average Customer Rating:
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Cooking from Quilt Country : Hearty Recipes from Amish and Mennonite Kitchens
ISBN-10: 0517568136
ISBN-13: 9780517568132
List Price:$32.50
From Amish And Mennonite Kitchens
ISBN-10: 0934672210
ISBN-13: 9780934672214
List Price:$15.95
Marcia Adams Christmas In The Heartland: Recipes, Decorations, and Traditions for Joyous Celebrations
ISBN-10: 0517585723
ISBN-13: 9780517585726
List Price:$12.99
Marcia Adams' Heirloom Recipes: Yesterday's Favorites, Tomorrow's Treasures
ISBN-10: 0517593475
ISBN-13: 9780517593479
List Price:$22.50
Recipes Remembered
ISBN-10: 0517599066
ISBN-13: 9780517599068
List Price:$18.00
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Summaries and Customer Reviews are supplied by Amazon.com
The many fans who found Marcia Adams' beloved classic Cooking from Quilt Country so delightful, and those who have come to know Marcia via her nationally aired cooking show on PBS, will be thrilled with this new collection of 175 recipes culled from the traditions of the Amish and Mennonite communities. 80 color photos.
New Recipes From Quilt Country
| Customer Rating: | | Delightful photography. Recipes all are crowd-pleasers. Thanks to M. Adams for a 'walk through a slice of America'. |
I LOVE this book...
| Customer Rating: | | I cannot remember the last time I went through a cookbook and listed dozens of recipes I want to try. This kind of homey cooking is so appealing. The photos are superlative. We are planning a trip to northern Indiana as a result of reading this book. The resources in the back of the book for places to eat, stay, and see will be most helpful. |
best book on amish and their cooking
| Customer Rating: | | This book is awesome. Not only does it have wonderful recipes, especially desserts, which the Amish are famous for, but also has so much wonderful info. on the Amish people and their culture. I own several books about the Amish, and this is better than those other books even though this is a "cookbook." And the pictures are marvelous. Other than general info. on the Amish, my favorite part of this book is the fact that she divides the food into many different chapters and has a little story about each. An example is Baking Day, Lady Food, and the lunch bucket, as well as many other. This has info scattered throughout it about gardening by the signs of the moon, how to bake perfect cookies, and how to bake an angel food cake. I would highly recommend it. |
Finally had to buy it!
| Customer Rating: | I discovered this book over a year ago, at the public library. I read through it, and after I returned it I would find myself thinking: "I wonder about ", and either my wife or I would have to go back to the library to check the book back out!
When I realized I was getting the book almost monthly, AND it stayed at the local branch because that's where I last returned it, I realized it was time to buy it!With that little story, the rest of this review is simple: This is an excellent cook book. This is not a 'healthy' cookbook. There's no focus on lean, loosing weight, or heart-happy cooking here! This is good, rich, smother-it-in-gravy country cooking. If you know the Amish, and you have visions of the men coming in at dusk from working the fields all day to a kitchen table stacked with fresh, home-cooked *American* food, this is your cookbook. It simply doesn't get better than this. |
Fantastic
| Customer Rating: | | Originally from the heartland of Amish Country in Lancaster, Pennsylvania, I found this cookbook outstanding. It bring's back many memories as a kid with it's recipes. I live in the sunshine state now and sometime's miss the great food I was raised with. To have found this book and have been able to make the recipes for my family has been great! I hope Marcia Adam's plan's on writing more like this one. |
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